To further illustrate the challenges we faced, we spent a good chunk of the weekend at Daytona International Speedway for the beginnings of Speed Week. We arrived Friday evening and stayed through the end of the Sprint Unlimited (formerly knowns as the Bud Shoot-Out - it's like an All Star NASCAR race) late Saturday night. We camped in the infield which was a really great experience. The next day we splurged for the Fan Zone tickets that got us up close to all the drivers and garages. Super cool for even the casual fans like ourselves.
Holden and I are Tony Stewart fans, but somehow I feel as if I have part ownership in Montoya's car as well. (He's the first one in line to go to practice in this pic)
Did I mention it was rather cold? For Florida anyways. Most of our group didn't even stay for the final race because of the cold. It was only in the 40s, but unfortunately most folks aren't prepared for it. For once, Dave was glad for all my overpacking of coats, scarves, hats and blankets so we were comfortable throughout.
The Shoot-out, sorry "Sprint Unlimited", was really exciting. Holden and Dave had rented scanners and Holden was so intense throughout the race, others around us were commenting about it. So cute. Because we had paid for the Fan Zone earlier, we were able to go down and lounge (literally) on the track between the ARCA and Sprint Cup races. It was a really cool experience for all of us.
** My "You Know You're a Crossfitter" moment: I had Holden hold my feet down to see if I could do GHD sit-ups on the track. (Pssssst: if you're not familiar, tracks like daytona are EXTRMELY banked, cause you know...SCIENCE.) Turns out I totally could. Oh, and I also got up and ran 3.5 miles around the track that morning, cause I'm a weirdo.
Gratuitous my-men-are-adorbs pic.
Any-vroom, we had a blast. And still can't believe we spent that much time at a NASCAR event and did not have a beer. Almost seemed criminal. Ah well. We did eat a crap-ton of nuts. Once again, to prevent us from having to eat any of the horrible choices at the track, I brought a ton of almonds, pistachios, almond butter and fruit. (along with salad and steak) As it happened at the Warrior Dash campout, we definitely ate more of the approved snacks than we normally would have at home...but meh, we're not perfect. The fact that we can go to these types of events and still eat right (even if our protions aren't stellar) and abstain from the alkeehol? I'm sorry, but I'm pretty proud of ourselves.
You noticing a theme here with me and the Whole 30? Yeah, lots of discipline to eat the right foods, me-not- so-good with portions. That's what happens if I'm not allowed to track calories/carbs. The coconut butter and almond butter were still calling even after I got home. Bastards.
In other news, my copy of Well Fed came in the mail Saturday! Soooo many amazing looking recipes. I made the Chocolate Chili last night and had it for lunch today. It was everything I had hoped for and more. Not as hot as as the Damn Good Chili I've been making lately. Different. Just as good, actually even better IMO. Dave's making dinner tonight because I have a Scout Parent Meeting, but he has orders to make a shrimp stir-fry using the "Best Stir Fry Sauce Ever" from the Well Fed cookbook. Can't wait!